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Goal: 25,000 Progress: 18,617
Sponsored by: The Hunger Site

The Global Food Crisis, recognized by international news media in the face of escalating food prices in 2008, is not over. The World Food Programme estimates that 963 million people worldwide are undernourished, an almost unfathomable number. Hunger goes hand in hand with poverty all over the world.

The idea of "The Right To Food" originated in The Universal Declaration of Human Rights, which proclaims, "Everyone has the right to a standard of living adequate for the health and well-being of himself and of his family, including food..." But the world today does not reflect this universal right. Modern society has attempted to address hunger by simply producing more food, but this has not been effective as a long-term solution.

"The Right to Food" means that it is not enough for food prices to come down and food production to rise. An increase in food production must also benefit the world's poor and vulnerable populations. It must be environmentally sustainable and conceptually far-reaching; The Global Humanitarian Forum estimates that 45 million people are suffering from hunger due to climate change. And it must allow communities to do for themselves what no outside force has been able to do for them: to lift its members out of poverty and create a society that is self-sufficient and strong.

Ask U.S. President Barack Obama and U.N. Secretary-General Ban Ki-Moon to recognize "The Right to Food" and help end the Global Food Crisis forever. Urge your national and international community to recognize The Right to Food. Sign the petition below and tell a friend.

Sign Here

Dear United States President Barack Obama, and U.N. Secretary-General Ban Ki-Moon:

In spite of international attempts to resolve hunger by subsidizing the production of food in greater quantity, it remains a global problem. The World Food Programme estimates that there are 963 million undernourished people in the world, or one of every seven people. The Global Humanitarian Forum estimates that roughly 45 million people currently affected by chronic hunger are suffering due to climate change -- a number expected to double in the next 20 years.

The United Nations Special Rapporteur on the right to food, Oliver De Schutter, states: "Increasing agricultural production must go hand in hand with increasing the incomes of the poorest, particularly small-scale farmers, and switching to modes of production which do not contribute to climate change."

We must change the way we look at food production and distribution. To support an inalienable right to food, we ask that investments in agriculture such as farming subsidies be made in a thoughtful manner to best benefit those vulnerable to poverty and hunger. These efforts should not only provide more food, they should also create economically sustainable communities in which food production and distribution play an integral role. We ask that these investments be environmentally as well as socially responsible, supporting and rewarding environmentally sustainable practices.

We call upon you, as representatives of our national and international community, to take action to establish "The Right to Food" as an inalienable human right and an immediate political priority.

Petition Signatures

Aug 28, 2016 Jan Bueker
Aug 27, 2016 Yến Giang Trần Thị
Aug 25, 2016 (Name not displayed)
Aug 22, 2016 Paula Lewis
Aug 22, 2016 (Name not displayed)
Aug 21, 2016 Laura Cicatello
Aug 19, 2016 Mayara Andressa
Aug 16, 2016 Esme Evans
Aug 10, 2016 Margaret Conti
Aug 9, 2016 Diana Noel-Labieniec
Aug 6, 2016 Jan Lalumiere
Aug 6, 2016 Rachel McLaren
Aug 5, 2016 Raphaël PONCE
Aug 4, 2016 (Name not displayed)
Jul 29, 2016 Debra Wilhoit
Jul 27, 2016 Yael Shimshon
Jul 27, 2016 (Name not displayed)
Jul 20, 2016 Elena Volodina
Jul 17, 2016 Kathleen Pelletier Environmentally responsible! Without chemicals. Without GMOs. Actual benefit to the poor and needy.
Jul 13, 2016 (Name not displayed)
Jul 12, 2016 Marga Childs
Jul 10, 2016 Wendy Shuman
Jul 10, 2016 (Name not displayed)
Jul 3, 2016 Ashley Johnson
Jul 1, 2016 Angela Jensen
Jun 30, 2016 Carolyn Galluzzo
Jun 29, 2016 casey muhs
Jun 26, 2016 Natalie Bieniarz
Jun 23, 2016 Chris Fries
Jun 20, 2016 Luerra Hammond
Jun 13, 2016 Coleen Flory So much food goes to waste, and land stands idle while the owners get paid for not farming it - this must end.
Jun 13, 2016 Ajanta Dayal
Jun 13, 2016 Veronika Umdasch-Clements
Jun 13, 2016 Charlotte Humphries
Jun 12, 2016 (Name not displayed)
Jun 12, 2016 Sherry Horne Taylor
Jun 12, 2016 Michael Lisle
Jun 12, 2016 MzryEdna Salvi
Jun 12, 2016 Erma Lewis
Jun 11, 2016 Enid Breakstone
Jun 10, 2016 Martine Macmillan
Jun 10, 2016 Pamela Dugan
Jun 10, 2016 Paula Lewis
Jun 9, 2016 C E Moore
Jun 9, 2016 Jolanda Klos
Jun 9, 2016 Dat Tran
Jun 8, 2016 Susan Rudinger
Jun 8, 2016 Lucille Gherardini
Jun 8, 2016 (Name not displayed)
Jun 3, 2016 Karen Goddard

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