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Goal: 20,000 Progress: 18,933
Sponsored by: The Hunger Site

Everyone has a right to know about the food they eat and feed their families, but under current FDA regulations, U.S. citizens are denied that right when it comes to genetically modified organisms (GMOs).

The number and variety of GMO foods reaching grocery shelves is accelerating without proper regulation or human health testing, and most disconcertingly, without comprehensive labeling. The safety of GMOs for human consumption has not been adequately examined. Studies by the National Academy of Sciences have shown that genetically engineered plants have real potential to introduce new allergens and toxins into our food supply.

Sixty-four other countries have labeling requirements in place to enable consumers to make informed, healthy decisions about their food selection, including fifteen European countries, Russia, Japan, China, Australia, and New Zealand.

Tell the FDA it’s time for the United States to join the rest of the modern world and mandate clear labeling of all foods containing GMOs.

Sign Here






Dear Dr. Margaret Ann Hamburg:

As the current commissioner of the Federal Food and Drug Administration, you are in a unique position to make healthy history. The failure of the U.S. to join the rest of the world in labeling GMOs is shameful and ultimately unjust.

There have been no complete epidemiological studies on the possible impact of GMOs, but there is research that suggests unsettling developments, such as insecticides for genetically modified corn showing up in human bloodstreams. There is also reason to believe that GMOs have had a role in the increase in childhood allergies.

As evidence mounts about the dangers of genetically modified foods, consumer outrage has grown proportionately. Until we know without a doubt that GE crops are safe to eat, we should have a choice about whether we want to eat them. Please pass regulations to clearly label all foods containing GMOs.

Petition Signatures


Apr 25, 2017 Eleanor Hunt
Apr 25, 2017 Joan Lang
Apr 25, 2017 Kathy Mohrmann
Apr 24, 2017 Bożena Staniszewska
Apr 22, 2017 (Name not displayed)
Apr 19, 2017 michele rule
Apr 18, 2017 Chika Makise
Apr 17, 2017 giuseppina bertani
Apr 12, 2017 Sarina Mathis
Apr 12, 2017 Eileen Juric
Apr 9, 2017 Sherry Colburn
Apr 4, 2017 Darren Mitton
Apr 3, 2017 (Name not displayed)
Apr 3, 2017 Heather Tingle
Apr 3, 2017 nancy gooch Consumers have the right to know what they are eating and choose accordingly.
Apr 3, 2017 Pat Closs
Apr 3, 2017 Lisa Briggs
Apr 3, 2017 jane flowers
Apr 3, 2017 Jo Schurtz
Apr 3, 2017 Priscilla Tine
Apr 3, 2017 (Name not displayed)
Apr 3, 2017 Miriam Ashbaugh
Apr 3, 2017 Barb Breese
Apr 3, 2017 (Name not displayed)
Apr 3, 2017 (Name not displayed)
Apr 3, 2017 K.J. Herson
Apr 3, 2017 Dan Sperling
Apr 3, 2017 Stephanie van Campen
Apr 2, 2017 Micki Sutton
Apr 2, 2017 Michalla Sutton
Apr 2, 2017 (Name not displayed)
Mar 30, 2017 Karen Mills
Mar 29, 2017 Tim Young
Mar 26, 2017 Katie Drew
Mar 26, 2017 Marsha Croner
Mar 23, 2017 Roza Papucsek
Mar 20, 2017 Pam Sweeney
Mar 19, 2017 Katie Stansell
Mar 11, 2017 Sigfrido Losada Torreiro
Mar 10, 2017 Ellen Cather
Mar 10, 2017 Libby W.
Mar 10, 2017 Myra Gallo
Mar 10, 2017 Dede Bridges
Mar 10, 2017 anita hayes
Mar 6, 2017 Beatriz Zebadua
Mar 6, 2017 Carey Boehmer
Mar 5, 2017 Janine Harwood
Mar 5, 2017 Sherry Cranford
Mar 5, 2017 Martina Rimbaldo
Feb 28, 2017 KATHLEEN Morea

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