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Goal: 15,000 Progress: 7,246
Sponsored by: The Hunger Site

The term "genetically modified organism" (GMO) may not be one that exists in most people's everyday lexicons — but it is one that needs exposure, because GMOs are found in many products we buy today.

GMOs are foods whose chemical structures have been modified, and can introduce new allergens into food as well as contribute to antibiotic resistance. In fact, GMOs can be found in many of the foods and products we give to our children these days. Infant formula, baby bottles, baby foods — these are all products that are made for children, who by definition also happen to have highly susceptible immune systems.

Until GMOs are proven safe, they shouldn't be used in ANY of our products, especially those widely used by young children. Tell the FDA to stop allowing the use of these products until it has proven them safe for human consumption.

Sign Here






Dear FDA commissioner Margaret Hamburg:

Children consume many products that may be genetically engineered. Because the FDA hasn't required an regulatory testing on GMOs, companies use them in their products without acknowledgement to the harm they actually may cause.

The problem with GMOs is that they are products whose chemical structures have been altered, and there has been no evidence proving that these modified substances are safe for human consumption. Because the chemical make-up is genetically engineered, products can cause unforeseen allergies and resistance to certain antibiotics.

Children are much more sensitive to toxins than are adults, which is why it's completely counter-intuitive to provide them with products that haven't been approved by the FDA.

For the health of our children, please don't continue to ignore this important issue.

Petition Signatures


Apr 29, 2016 Leslie Ann Rodarte
Apr 29, 2016 Angie Lovelace
Apr 28, 2016 Tracy Lambert
Apr 28, 2016 Jodi Thomas
Apr 28, 2016 Kevin Duffy
Apr 24, 2016 (Name not displayed)
Apr 21, 2016 (Name not displayed)
Apr 21, 2016 Garry Lough
Apr 17, 2016 (Name not displayed)
Apr 14, 2016 Todd Blake Harris
Apr 14, 2016 (Name not displayed)
Apr 12, 2016 (Name not displayed)
Apr 10, 2016 Kimberly freier
Apr 7, 2016 Darlene Suarez
Apr 7, 2016 Ruby King
Apr 5, 2016 (Name not displayed)
Apr 5, 2016 laurence haubtmann
Apr 3, 2016 NANCY SPINELLI
Apr 2, 2016 Ruth Rogers
Apr 2, 2016 Betty Kowall
Apr 1, 2016 Elizabeth Haemmel
Apr 1, 2016 Janet DiOrio
Mar 30, 2016 Megan Spivey
Mar 27, 2016 avril williams
Mar 27, 2016 Candice Keith
Mar 26, 2016 (Name not displayed)
Mar 25, 2016 M K
Mar 23, 2016 (Name not displayed)
Mar 23, 2016 Anne Mathot
Mar 22, 2016 LARK FERN GMO'S dont belong in any food [EVER]
Mar 22, 2016 Laurie Miner
Mar 22, 2016 Suzie Awad
Mar 21, 2016 Leslie Nelson
Mar 20, 2016 Lucille Caton GMO's do not BELONG in ANY FOODS. If they are in the food it SHOULD say so.
Mar 20, 2016 marcie betterton
Mar 20, 2016 Charles Samoylo
Mar 20, 2016 yvonne points
Mar 19, 2016 Janet Shoemaker
Mar 16, 2016 Susan Wilson
Mar 16, 2016 silva kruzic
Mar 14, 2016 Paola Moretti
Mar 11, 2016 Judith Emerson I have three friends who have an extreme allergy to any product containing corn. Symptoms: swollen tongue, headache, & lethargy! These friends grew up eating corn with no difficulties until about 20 years ago, when GMO corn began becoming ubiquitous!
Mar 11, 2016 Ivan Zhyvolup
Mar 9, 2016 Christiane Santos
Mar 9, 2016 Melinda Rector
Mar 8, 2016 Kristen Witt
Mar 7, 2016 Heather Fadden
Mar 7, 2016 jonathon danyluk
Mar 6, 2016 Michelle Prado
Mar 4, 2016 Walter Schultz

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